I probably shouldn’t.
I got 2 crates into the pantry on the pull out shelf today. The crates I’d used previously were too big to use with the pull out hardware. Without the hardware, however, the crates with sanitized sand and carrots were too heavy for me to move easily, so…
We had these other crates. Putting them in the pantry dislodged what had been there since we took out the other crates: an Elfa basket with gallon bottles and a few other things.
I have to go to the hardware store and buy 2 bags of sanitized sand (sold for sand boxes) and find one of the rolls of hardware cloth, to make “lids.” Finally, I have label holders I’ll add to one side of each crate, so I can remember when I put the veggies in.
I removed a small, round plastic bucket which had salted herbs in it. Used one of the available rectangular plastic bins. The bucket will go to the dump, tomorrow. I also removed the 2 dog biscuit canisters I’d been using for canning jar lids. The canisters will go away. The lids have a new home, in a Euro canning jar I also already owned.
(Seeing a pattern here?)
The result is that the hole where the shelf goes was cleaned, the shelf was cleaned, two cleaned crates are on the shelf, empty, with the step stool, and 3 rectangular bins, one has salted herbs in it, the others empty.
The water filters (which had also been on this shelf) are set aside to be put into the attic. I have no idea what to do with the Elfa basket, or the gallon jars, but I’ll figure it out.
So, 3 pieces out, 3 pieces to attic, 3 pieces pulled, nowhere to go, 2 containers used, and a lot less chaos in the pantry. All good!