We’ve been working on the bedroom rehab extensively. So my cooking has gotten very basic and it’s hot, so a lot less cooking is happening here than previously!
I updated the links list with the links from May, 2020 this morning. There are 1-2 recipes, like the corn casserole I used with chilis, that seem to no longer exist online. I’ll post the recipes here as I can. It won’t be immediately.
The antique store re-opens today.
DH made biscuits for breakfast (we’re out of bread) and crackers from the leftover dough.
Food Waste Hint (Flour): We do something I’ve never seen talked about elsewhere. When making bread or biscuits or… if it’s dry, we freeze the flour dregs from the kneading/cutting board in a margarine cup or ziplock. We use these “flour dregs” to thicken soups or gravy. Why toss it?
I have the weekly food list to edit and post too. Sorry I haven’t been doing more daily posts, we’re just swamped!
The plan today is to run my errands and then figure out menus for the week. I”ll do a post about what I’m doing, where I got the idea, etc. later!