For a long, long time I’ve been removing excess from here and elsewhere in my life. Fine.
This morning I read/heard these things:
- A discussion about the realities associated with prepping. What are you prepping for? How much reliance on the grid/info structure do you include? How much food, etc. do you plan to raise? To store?
- Do you have the skills and knowledge to do those things?
- The only way to successfully survive, SHTF or not, is to plan on having less, being able to do less, buy less, be less healthy, over time. There’s planning and there’s reality. We all get older. We all eat the food. Buildings degrade. Income becomes less with retirement. Inflation happens.
- What happens after SHTF?
- An article on NPR about robots planting/harvesting/packaging “organic” food.
And I thought, again. I’m probably doing this wrong, or, more accurately, I’m not doing it right often enough.
I have ideas I try and use:
- “Plan for the worst. The best will take care of itself.”* The problem here is to do it reasonably. Saving food is fine, but you need to also use it. You need to know how to cook those dried hotdogs so you will eat them, before you need to. How much does that can hold? Will I actually eat it? How long will it keep?
- “Keep the best, pitch the rest.”* I use this when culling books or other things where I have duplicates. But I also use it as a guiding principal when I don’t. If the function is duplicated, if its purpose is a needless “convenience.” A crepe pan, for example. If you know how to make crepes, a crepe pan is unneeded, a regular skillet works. I don’t have a sifter, for this reason, or buy brown sugar. A sieve works fine to sift flour and I make up brown sugar as needed. That said? I only do those things probably 6x a year or less. If I made cookies for resale or in bulk, regularly, I’d probably have a sifter and perhaps an electric one!
- Do I use it? Expect to use it? Have I used it in the past? It’s a wonderful framistat. I’ve never used it. Will I? Not likely — out it goes!
- With fewer, better things, you’ll have time to do something other than stuff maintenance. This is the main reason I’m moving towards minimalism. Has nothing to do with embracing Marie Kondo or Henry David Thoreau.
- Use lower-tech, lower-cost alternatives, when practical. Open the blinds first, rather than turning on the light — if all I want is a little more light in the room. Need to see much better so I don’t run into something? So I can work on a project? Turn on the light. With big backlit screens, I’ve found I don’t need a “reading” light to use a computer these days. Previously, that wasn’t true. Older flickering monitors were really hard on the eyes in a dark room!
- Only replace it when the replacement is guaranteed to be better. Of course, this is hard to know! But what I do is replace older, worn items with copies of the same thing, in better shape. My childhood home had 2 strainers, made to be used together. I loved them as a kid. When my dad died, it became mine. I use it all the time. The smaller sieve had been rusting through and degrading for a while. I finally found another copy, on Ebay last year and bought it. The old one got taken to the dump, immediately. I don’t know if someone grabbed it or not.
I’m really offended by the idea of a robot planting, maintaining, harvesting and packaging my food. Not sure why!
*(c) Judith K. Dial, 2005, unpublished manuscript.